Food Truck Alley's Expansion Plan; Gelato Roundups

MEALS ON WHEELS— William Randolph, owner of The Fiesty Jack and schemer of brand new Food Truck Alley, a place for food trucks to gather on a regular basis, hopes not only to expand hours past lunch to dinner and late-night but also to increase the number of trucks present from two to ten. More here. [The Star]

LISTICLES— The listicle peddlers at blogTO are back with a roundup of what they call the best gelato in the city. This way to the twelve options. [blogTO]

POSSIBLE SHUTTERS— Hotel Waverly on Spadina Way might close to pave the way for new student residents. The hotel, opened in 1900, "doesn't fit provincial historic building criteria." [blogTO]
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