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Karon Liu; Chef Rocco Agostino; Good Beer Hunting

Follow Friday is a new series that picks one notable person on Twitter and Instagram, plus a Blog, that should be followed for one great reason or another.

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[Photo: Pizzeria Libretto/Yelp + Good Beer Hunting]

Twitter: Karon Liu. Readers of his weekly food column in The Grid stay informed on all the cities' food and restaurant news – his latest breakdown of Chinese bakery treats is so well researched, it should be published as a pocket guide and handed out door-to-door. Keeping up to the second with Liu online takes the experience to a whole other level.
Follow @karonliu

Instagram: Chef Rocco Agostino. The co-owner of Enoteca Sociale, and Libretto, where he is also chef, takes a lot of pics of thin-crust pizza and Italian cuisine in general. An art gallery is a great venue in which to admire great timeless works, but staring longingly at a burrata-in-the-making can also be just as good.
Follow him at @chefroccoto/.

Blog: Good Beer Hunting. Colleges have started to offer beer diplomas, beer sommeliers are on the rise; sure signs that craft beer is rapidly taking over the world. Good Beer Hunting, a blog out of Chicago, engages a community of enthusiasts and obsessively takes readers around the world to highlight new breweries, new brands, and trends in the market. Did you know that Spain and Italy are really into using rosemary and mushroom in their recipes? Good Beer Hunting did. Check it out here.

Do you have a favourite food follow on Twitter or Instagram? How about your top food blogs? Tell us in the comments or email toronto@eater.com. Your pick could end up in Follow Friday.