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First Look

TheGreek1.jpgThe Greek, a small, 20-seat Mediterranean restaurant on King West, opened late last month, and Toronto Life has the essentials on it. Interesting to note is that it stays open until 2 a.m. on weekends, it takes 13 hours to roast the pork for their Greek poutine and $80 will literally get you everything on the menu. [Toronto Life]
[Photo The Greek]