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It's still in its infancy stage, however, Eater can confirm an approximately 400-seat French-themed restaurant with wrap around patios and a private event space is slated to launch in the Distillery District late spring/early summer 2014. Some construction is currently underway with Munge Leung (El Catrin, La Société, Gusto 101) designing the Distillery Restaurant Corp.'s new space. [Eaterwire]